Sunday 8 July 2012

Sweet century deer

Amounts of sweet-century deer
  • 500 g flour 
  • 125 g butter, "a warm kitchen," and 
  • Glaze 2 tablespoons sugar 
  • Orange blossom water 
  • Pinch of salt 
  • Colored my lunch 
  • Amounts of sweet filling or node century deer 
  • Grams ground almonds Kilwa Ntahnh well and then again 
  • With sugar "Sneadh" 500g 
  • A tablespoon of jam 
  • Orange blossom water 
  • Grab a free workshop 
  • Lemon rind 
  • Two tablespoons of butter 
  • How to prepare sweet-century deer 
  • Collect the amounts of dough to get a soft dough
We divide the dough into two parts
We color the small portion of the dough in green
turn and leave and rest and we are in the same way for the other part of the dough
With regard to the filling mix all the ingredients and we formed a century in the form of small
We extend the dough and leave it white and then shape the dough green in the form of long strips
We Ptchigaha in white and Nmrrha dough in the machine in the No. 6 attached to crop them well and then we circuits
The special character and then put the stuffing in the center and shape the dough in the form of a century
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